Pork is the world’s most produced and consumed meat, accounting for almost 37% of global meat production and consumption (FAO 2017, USDA 2017).

Brazil, after the EU (37%), the United States (28%) and Canada (16%), ranks as the fourth-largest producer and exporter of pork, accounting for 10% of global exports.

China, despite being the world’s largest producer, accounting for 48% of global production, has become an important importer due to is huge local demand and declining production output.

Our team specializes in the Brazilian pork industry, renowned worldwide for its quality and competitiveness. We remain at your disposal!


Food and Agriculture Organizations of the United Nations (FAO)
U.S. Department of Agriculture (USDA)
Associação Brasileira de Proteína Animal (ABPA)